Description
The Winholt DTBB-2496 Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durable, hygienic, and efficient workspace solutions. Measuring 96 inches in width, 24 inches in depth, and 34 inches in height, it features a 16/304 stainless steel top with a 6-inch boxed backsplash for containment and easy cleaning. The open base with cross-rails and six adjustable legs with clad bullet feet ensure reliable stability and customizable leveling, making it suitable for restaurant kitchens, catering operations, and institutional food prep stations. This work table combines rugged construction with practical features to support demanding workflow needs and ensure cleanliness in high-traffic culinary settings.
Winholt DTBB-2496 Features
The Winholt DTBB-2496 work table offers a robust 16/304 stainless steel top engineered for durability and easy sanitization in busy kitchens. Its open base with cross-rails provides structural support and maximizes under-surface accessibility. The six adjustable legs with bullet feet facilitate leveling on uneven floors, while the 6-inch boxed backsplash helps contain spills and debris, simplifying maintenance. Ideal for food prep, assembly, or serving stations, this table supports high-volume workflows and integrates seamlessly into commercial kitchen layouts.
- Durable 16/304 stainless steel top withstands heavy use and frequent cleaning
- Open base with cross-rails offers structural stability and workspace accessibility
- Six adjustable clad bullet feet ensure secure placement on uneven flooring
- 6-inch boxed backsplash prevents spillover and simplifies sanitation tasks
- 34-inch height optimized for ergonomic kitchen operations and tool access
Ideal for food prep, dishwashing stations, or work areas requiring a sturdy, hygienic surface.
Winholt DTBB-2496 Technical Specs
The Winholt DTBB-2496 work table utilizes a 16/304 stainless steel top designed for commercial longevity and ease of maintenance. Its dimensions are 96 inches wide, 24 inches deep, and 34 inches high, with a total weight of 160 lbs. The unit operates without electrical requirements, relying on its structural design for stability. With a freight classification of 300, it is suitable for easy shipping and handling in commercial kitchens. Built for foodservice use, it adheres to industry standards for durability and sanitation, featuring a resilient finish compatible with frequent cleaning routines. The 6-inch boxed backsplash protects surfaces and containment areas, supporting workflow efficiency in bustling culinary environments.
- Dimensions: 96″W x 24″D x 34″H for optimal workspace
- Construction & finish: 16/304 stainless steel top with durable finish
- Weight: 160 lbs for robust stability and easy repositioning
- Material safety: Compatible with standard cleaning protocols, built for high-traffic foodservice
- Handling: Structural open base with cross-rails supports heavy loads and frequent use
- Shipping: Freight class 300; typical shipment in 1-2 days
What is a commercial work table
A commercial work table is a heavy-duty surface designed for industrial and culinary settings to facilitate food prep, assembly, or storage tasks. These tables typically feature stainless steel construction for durability and sanitation, with specifications like large surface area, adjustable feet, and splash protectors such as backsplashes. The Winholt DTBB-2496 work table, with its stainless steel top and boxed backsplash, is suited for high-traffic kitchen environments, providing a reliable platform for preparing ingredients, assembling dishes, or organizing tools under rigorous use. It is ideal for restaurants, catering, and institutional foodservice operations requiring a sanitary and resilient workspace.
Top commercial stainless steel work tables for foodservice environments
The Winholt DTBB-2496 is a commercial work table built for durable performance and ergonomic efficiency in busy foodservice operations. Its sturdy stainless steel surface, combined with adjustable legs and spill containment features, makes it ideal for medium-workload kitchens such as restaurants or catering prep stations, supporting seamless workflow and sanitation standards.
- Operation type — moderate-volume restaurant and kitchen prep stations
- Kitchen setting — compact commercial kitchens and institutional dining areas
- Foodservice category — stainless steel prep and assembly tables
- Workload qualifier — suited for medium throughput and frequent cleaning
- Use case — food prep, ingredient staging, or utensil organization
Why Choose Winholt DTBB-2496
Why Choose Winholt DTBB-2496 work tables over competitors is their combination of rugged stainless steel construction, precise dimensional stability, and practical features like adjustable bullet feet and spill containment backsplash. These elements improve operational efficiency, simplify cleaning routines, and support sanitation in high-demand kitchens. The model’s open base design also maximizes under-surface access for storage or additional equipment, making it a versatile and long-lasting kitchen platform.
- Compact footprint fits well into diverse kitchen layouts
- Self-contained design reduces need for additional supports
- Chewable ice or food prep compatible surface enhances versatility
- Restaurant-ready structure supports swift cleaning and sanitation
- Engineered for heavy-duty use with structural stability
Reviews
There are no reviews yet.