Description
Cutting Board
green
12″W x 18″D x 1/2″ thick (30.5 x 45.7 x 12.7mm)
for HACCP Program (Fruits/Vegetables)
heat resistant to 185°F
non-absorbent high density polyethylene
stain resistant
non skid sandblast finish
dishwasher safe
USA
NSF
(Case of 6)
WARNING: Attention California Residents – Prop 65 Warning






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