Description
Mrs. Anderson’s Bakers Rolling Pin for rolling dough with exceptional maneuverability and precise control for baking like the pros. Perfect for home bakers, pastry chefs, and professional chefs. Ideal for bread and pastry dough, fresh pasta, pie crusts, pizza dough, and biscuits, and cookie dough, rolling fondant for decorating cakes, and more. Mrs. Anderson’s French Rolling Pin is proudly crafted in the USA. It’s made from solid rock maple, which is responsibly harvested at time of manufacturing, for a lifetime of effortless rolling. Easy to clean, just wipe with a damp cloth. Dry promptly and thoroughly before storing. Brought to you by HIC Harold Import Co..






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