Description
Why We Love It: The Frymaster 11814G is part of the 1814EG series of high-production, oil-conserving fryers that allow high-volume production with a smaller footprint and lower energy and oil consumption. Greater yield for lower operating cost – a winning combination.
Capacity
This fryer has a large 63-pound frypot with an 18″ x 14″ x 3-3/4″ cooking area, allowing use of three twin fry baskets. The larger size of the pot allows each to do the work of roughly 1-1/2 standard 50-pound fryers while, on average, resulting in reductions of 12-20% less oil, up to 50% less energy and 11-15% less space.
Power
This high-production fryer runs on natural gas, using Frymaster’s thermo-tube heating system to deliver 119,000 BTUs to the frypot for fast recovery and high-production output.
Construction
This model features a durable stainless steel front, sides, and frypot for long life and ease of cleaning.
Footprint
This fryer measures 47-3/4″H x 20″W x 30-1/8″D.
Controls
This configuration uses the Frymaster SMART4U Lane controller, which times the cook operation and signals audibly when cooking is complete. Automatically selects Fahrenheit/Celsius temperature values and stores the current time and temperature settings when the unit is turned off. The 3-Lane controller has 10 programmable product buttons, a 40-product library feature, temperature check, boil-out, melt cycle, hold timers, cook compensation and lighted digital display. Control operates as a lane controller with the ability to select not only the product, but also where it will cook: lane 1, 2 or 3.
Certifications
This unit is CSA, NSF, and ENERGY STAR® certified.
Additional Features:
Stainless steel, high-heat thermo-tubes with 6
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