Description
Designed to last for generations, FireIron™ cast iron
pans are pre-seasoned and induction ready. Great for
kitchen-to-table service.
- Commercial-Grade – Cast from heavy-duty iron designed to withstand daily use in restaurants, hotels and busy home kitchens
- Maximum Versatility – Superior heat retention allows makes this cast iron skillet ideal for searing, sauteing, frying, braising and baking
- Pre-Seasoned – The specially designed seasoning process ensures your food cooks to perfection every time
- Dual Handles – Two heavy-duty handles with finger grips ensure maximum maneuverability while maximizing oven and stove space
- Heat Source Compatibility – Can be used with electric, gas and induction stoves and ovens
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