Description
Specifications
Ultimate Restaurant Range
gas
48″
(4) non-clog burners
wavy grates
24″ charbroiler right
standing pilot
(1) convection oven with battery spark ignition
(1) cabinet base
includes (3) racks
22-1/2″ flue riser with heavy duty shelf
stainless steel front, sides, shelf & 6″ adjustable legs
204,000 BTU
CSA
NSF
WARNING: Attention California Residents – Prop 65 Warning
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