Description
The Winholt DTR-3048-HKD Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Measuring 48 inches wide by 30 inches deep and standing at 33-1/2 inches high, it features a durable 16-gauge 300 series stainless steel top, offering corrosion resistance and structural stability. Equipped with open base construction supported by cross rails and legs, this versatile work table provides a robust platform for food prep, equipment placement, and workflow efficiency in busy kitchens or prep stations. Its knock-down design facilitates straightforward assembly and maintenance, making it ideal for high-demand culinary operations requiring sanitary surfaces and reliable performance.
Winholt DTR-3048-HKD Features
The Winholt DTR-3048-HKD stainless steel work table is tailored for commercial foodservice facilities needing durable, easy-to-clean surfaces designed for moderate workflow demands. Its open stainless steel base ensures stability and accommodates storage or additional equipment, while the flat top smoothly integrates into various kitchen layouts. The 30″ depth and 48″ width provide ample prep space, and the 3″ adjustable feet enable level placement on uneven floors. High-grade materials ensure longevity under frequent cleaning and heavy use, making it suitable for culinary environments that demand reliability and sanitation.
- Functionality: Provides a spacious, flat surface for food prep tasks.
- Material Durability: 16/304 stainless steel top resists corrosion and staining.
- Ease of Maintenance: Flat, smooth surfaces simplify cleaning routines.
- Real-World Use: Supports prep, assembly, and staging in commercial kitchens.
- Workflow Integration: Open base design allows flexible use with storage or equipment.
Suitable for mid-volume food prep in restaurant kitchens or catering operations.
Winholt DTR-3048-HKD Technical Specs
The Winholt DTR-3048-HKD work table features a 16-gauge 300 series stainless steel top for durability and corrosion resistance. It is powered solely by manual setup, requiring no electrical connection, with a weight of approximately 55 lbs. Its open base with cross rails and legs supports a total width of 48 inches, a depth of 30 inches, and a height of 33-1/2 inches. The adjustable feet allow for leveled positioning on uneven flooring, and the flat top provides a seamless surface ideal for food prep. Designed for ease of disassembly and cleaning, it promotes sanitation and operational efficiency in busy kitchens. The unit complies with standard food safety practices and withstands routine cleaning cycles.
- Dimensions: 48″W x 30″D x 33-1/2″H
- Material: 16-gauge 300 series stainless steel top with open stainless steel base
- Weight: 55 lbs
- Construction: Knock-down, open base with crossrails and legs
- Finish: Stainless steel surface for ease of cleaning and durability
- Adjustment Features: Three-inch adjustable feet for level installation
- Electrical Requirements: None required
- Material Safety: Food-grade stainless steel, compatible with routine cleaning and sanitation
- Usage Fit: Compatible with standard prep and staging workflows in commercial kitchens
- Assembly: Knock-down design allows quick setup without tools
- Cleaning: Flat, seamless surface simplifies maintenance
What is a commercial work table?
A commercial work table is a durable, stainless steel tabletop designed for food preparation and kitchen operations in professional settings. These tables typically feature corrosion-resistant surfaces, open or enclosed bases, and adjustable leveling feet to accommodate various workspace needs. The Winholt DTR-3048-HKD work table is installed in busy kitchens, offering a sturdy platform for prep, assembly, and staging in mid-volume foodservice environments, making it ideal for restaurant kitchens, catering, and bulk preparation areas.
Top stainless steel work tables for moderate-volume foodservice environments
Designed for semi-regular food preparation, the Winholt DTR-3048-HKD stainless steel work table offers robust construction, corrosion resistance, and practical features. Built for use in kitchens requiring reliable and sanitary surfaces, this model supports consistent workflow in restaurants, catering, and institutional settings, with a focus on durability and functional integration of prep activities.
- Operation type — moderate-volume food prep
- Kitchen setting — busy commercial kitchens and prep stations
- Foodservice category — stainless steel work tables
- Workload qualifier — standard food production throughput
- Use case — food prep, staging, and assembly in restaurant environments
Why Choose Winholt DTR-3048-HKD?
Winholt DTR-3048-HKD stands out among commercial stainless steel work tables with its high-grade 16-gauge top, open base modular design, and adjustable leveling feet. Constructed for durability and easy sanitation, it enhances efficiency and workflow in demanding kitchen environments. Its knock-down setup simplifies installation and clean-up, providing a versatile, restaurant-ready solution that excels in maintaining hygiene standards and operational performance.
- Built with 16-gauge stainless steel for long-term durability
- Open base design allows flexible storage options
- Adjustable feet ensure stability on uneven floors
- Easy assembly and disassembly streamline maintenance
- Corrosion-resistant surface supports daily sanitation cycles
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