Description
The Winholt DTSBB-3648 Work Table is a commercial-grade stainless steel work surface designed for use in foodservice environments requiring durability, hygiene, and functionality. With dimensions of 48 inches wide by 36 inches deep and a height of 34 inches, this model features a 16/304 stainless steel top, providing corrosion resistance and ease of cleaning. Its 6-inch boxed backsplash helps contain spills and maintains sanitation standards, while the fixed open undershelf offers convenient storage space for kitchen tools and supplies. Legs equipped with adjustable clad bullet feet facilitate level installation on uneven flooring. This work table is ideal for medium-volume food prep stations, bakery lines, and cafeteria kitchens where reliable durability and food safety are critical.
Winholt Work Table DTSBB-3648 Features
The Winholt Work Table DTSBB-3648 is engineered for commercial foodservice operators needing a sturdy surface with ample workspace and integrated storage. Its corrosion-resistant stainless steel top supports heavy-duty use in busy kitchens, while the open undershelf facilitates quick access to essential tools and ingredients. The 34-inch height offers ergonomic comfort, and the adjustable legs accommodate uneven floors, ensuring stability. Designed for moderate workflow demands, this table optimizes kitchen efficiency while complying with food safety standards through its seamless stainless steel construction.
- Durable 16/304 stainless steel top resists corrosion and simplifies cleaning
- 6-inch boxed backsplash prevents spills from contaminating surroundings
- Fixed open undershelf provides accessible storage for supplies
- Adjustable clad bullet feet ensure stability on uneven surfaces
- 34-inch ergonomic height supports comfortable food prep workflow
Suitable for food prep stations and medium-volume kitchens requiring a reliable stainless steel work surface.
Winholt DTSBB-3648 Technical Specs
The Winholt DTSBB-3648 work table is constructed with a 16/304 stainless steel top, measuring 48 inches in width, 36 inches in depth, and 34 inches in height. It weighs 135 pounds and features a robust stainless steel frame with adjustable clad bullet feet for leveling. The 6-inch boxed backsplash provides spill containment, and the open undershelf facilitates convenient storage access. This model is designed for moderate workflow applications, supporting food prep in busy kitchens. It operates without electrical requirements and is compliant with standard food safety cleaning protocols, making it suitable for installation in diverse foodservice settings. Its corrosion-resistant finish endures frequent sanitization routines, while the stainless steel structure ensures longevity and hygiene.
- Dimensions: 48″W x 36″D x 34″H with a 6″ backsplash
- Material: 16/304 stainless steel top with steel frame
- Weight: 135 lbs for stability and durability
- Adjustable legs: Clad bullet feet for uneven surfaces
- Food safety: Seamless stainless steel easy to clean and sanitize
- Electrical Requirements: None needed for operation
What is a commercial work table?
A commercial work table is a heavy-duty, food-safe surface designed for food preparation and equipment placement in professional kitchens. Constructed primarily from stainless steel for hygiene and durability, this type of table often features adjustable legs, backsplash, and open shelving. The Winholt DTSBB-3648 Work Table provides a 48-inch wide stainless steel surface with a 6-inch backsplash, making it suitable for supporting various kitchen activities such as prep, plating, or holding equipment in moderate-workload environments. It is commonly installed in restaurant kitchens, cafeterias, and catering facilities to enhance workflow efficiency and sanitation during food handling tasks.
Top stainless steel work tables for medium-volume foodservice settings
Designed for medium-volume kitchens, the Winholt DTSBB-3648 is a robust stainless steel work table featuring a sealed surface, adjustable leveling legs, and integrated backsplash. Built for longevity and ease of cleaning, it supports efficient food prep and storage, making it ideal for restaurant prep lines, cafeteria stations, and bakery setups. Winholt DTSBB-3648 equips commercial kitchens with a reliable, hygienic, and accessible workspace tailored for medium throughput operations.
- Operation type — effective in commercial cooking and prep stations
- Kitchen setting — ideal for moderate-volume foodservice facilities
- Foodservice category — suitable for bakery, cafeteria, and restaurant operations
- Workload qualifier — optimized for medium throughput environments
- Use case — supports meal preparation, equipment placement, and on-site storage
Why Choose Winholt DTSBB-3648?
Choosing the Winholt DTSBB-3648 means investing in a fabricated stainless steel work table built for durability, hygiene, and efficiency. Its corrosion-resistant top, spill containment backsplash, and adjustable feet facilitate seamless integration into demanding commercial kitchens. Engineered for consistent performance, it provides a stable workspace that maintains cleanliness and supports moderate workflow demands, surpassing many standard models with its solid construction and thoughtful design features.
- Compact footprint: Fits in tight kitchen spaces for versatile setup
- All stainless steel construction: Ensures easy cleaning and food safety
- Adjustable leveling legs: Ensures stability on uneven floors
- Spill containment backsplash: Protects surrounding surfaces from splashes
- Open undershelf: Facilitates quick access to stored items
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