Description
Enhance your restaurant or bakery’s efficiency and baking capacity with the Blodgett 981 Double Deck Oven. Offering 100,000 BTUs of heating power and four 7″ high baking compartments, this versatile oven allows you to bake or cook a wide variety of foodsfrom roasts, pastries, cakes, and artisanal breads to pizzas and more. The double deck design with independent controls enables you to cook up to four different items simultaneously. With counterbalanced doors, loading and unloading food from each compartment is smooth and effortless.
For superior temperature retention and energy efficiency, the oven is equipped with vitreous fiber insulation on all sides, including the top, back, bottom, and doors. The aluminized steel-lined baking compartments are reinforced by a durable angle iron frame, ensuring long-lasting performance. Two free-floating duplex-tube burners, along with 1″ thick, 12-gauge aluminized steel decks, deliver fast, even heating across all compartments. The burner doors are designed for easy access, allowing for quick ignition, cleaning, and adjustments. The liquid pressure thermostats offer precise temperature control from 200°F to 500°F, and for added safety, the front-mounted safety pilot, temperature controls, and main gas valves ensure secure operation. A draft diverter is also included to safely ventilate fumes and exhaust.
Built for durability, the Blodgett 981 features a stainless steel front, sides, and top, providing easy cleaning and corrosion resistance. The 7″ legs elevate the unit to a comfortable working height, offering the clearance needed for optimal performance. If youre searching for a reliable, high-capacity oven, the Blodgett 981 Double Deck Oven is the perfect solution for your commercial kitchen needs.
Product Overview
50,000 BTU per oven
Double deck design with stainless steel front, top, sides, and back
Counterbalanced doors for easy access; (2) 7 baking compartments per deck
Burner doors that open with ease for ignition, cleaning, or adjustment
(4) 1″ thick, 12 gauge aluminized steel oven decks for quick and efficient heating
Draft diverter included for safe ventilation
Easily accessible gas, temperature control, and safety pilot valves
2 liquid pressure thermostats with range of 200-500 degrees Fahrenheit
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