Description
The Winholt DPTS-3036 Work Table, Poly Top is a commercial-grade stainless steel work surface designed for foodservice operations requiring durable and sanitary preparation stations. Measuring 36 inches wide by 30 inches deep and standing 34 inches high, this work table features a 5/8-inch thick polyethylene top coupled with a robust 16/304 stainless steel top frame, providing enhanced resistance to impact and corrosion. Its open base with an 18-gauge stainless steel undershelf and stainless steel legs ensures stability and easy cleaning, making it suitable for busy kitchens, prep areas, and catering setups where hygiene and durable performance are essential.
Winholt DPTS-3036 Features
This work table offers precise dimensions for efficient workspace allocation, with a 36″W x 30″D surface supported by stainless steel legs for long-term durability. The 5/8″ polyethylene top facilitates knife and utensil organization, while the NSF listing guarantees compliance with sanitation standards. Its fixed 18-gauge stainless steel undershelf boosts storage capacity, ideal for storing utensils or ingredients within easy reach. Designed for medium-volume food prep, it ensures smooth workflow integration in commercial kitchens with frequent cleaning needs.
- Sturdy 36″W x 30″D polyethylene top for impact resistance and ease of maintenance.
- Durable 16/304 stainless steel frame resists corrosion and withstands high-use environments.
- Open base with 18-gauge undershelf for convenient storage and workflow organization.
- Easy-to-clean stainless steel legs simplify sanitation procedures in foodservice settings.
- Optimal size for prep stations in moderate-volume commercial kitchens or catering environments.
Ideal for food prep, catering, or prep station applications where hygienic, durable surfaces are essential for daily operation.
Winholt DPTS-3036 Technical Specs
The Winholt DPTS-3036 work table features a 36-inch width, 30-inch depth, and 34-inch height, constructed with a stainless steel base that provides superior corrosion resistance and structural integrity. The top comprises a rugged 5/8-inch polyethylene surface supported by a 16/304 stainless steel frame, ensuring longevity under rigorous use. It weighs approximately 73 pounds, is fully NSF listed for sanitation compliance, and utilizes an open base design with a fixed 18-gauge stainless steel undershelf for added storage. The table’s construction supports efficient cleaning routines, with a flat splash height for spill containment. No electrical requirements or refrigeration systems are included, making it suitable for versatile kitchen environments. Dimensions are tailored for ergonomic workstation setup, and the unit’s stainless steel legs facilitate mobility and stability, especially on uneven floors. Maintenance involves regular cleaning with non-abrasive agents, and disassembly is straightforward for deep sanitation cycles. The compact footprint complements various kitchen layouts, and its robust materials withstand daily commercial kitchen operations, including food prep and ingredient staging.
- Dimensions: 36″W x 30″D x 34″H suitability for standard prep areas.
- Material: 5/8″ polyethylene top with 16/304 stainless steel frame for corrosion resistance.
- Weight: 73 lbs, supports heavy-duty use without compromising mobility.
- NSF Listed: Yes, for sanitation and safety compliance.
- Construction: Stainless steel legs and open undershelf facilitate cleaning and durability.
- Maintenance: Easy wipe-down with non-abrasive cleaners, disassembly for sanitation.
- Usage Compatibility: Suitable for food prep and ingredient staging in moderate workload kitchens.
What is a commercial work table?
A commercial work table is a durable, food-safe surface designed for food preparation and support in professional kitchens. It typically features stainless steel or impact-resistant surfaces, contributing to sanitation and longevity. The Winholt DPTS-3036 Work Table, with its polyethylene top and stainless steel frame, is installed in food prep areas, catering stations, and bakery setups, where it provides a reliable, easy-to-maintain surface ideal for moderate-volume foodservice operations.
Top Poly Top Work Tables for Moderate-Volume Foodservice Settings
Constructed with high-quality materials, the Winholt DPTS-3036 work table sustains rigorous daily kitchen activities, offering a resilient polyethylene top and stainless steel framework. Designed for medium workload environments, it supports efficient food prep workflows in cafes, casual dining establishments, and catering kitchens, making it an essential piece of commercial kitchen equipment.
- Operation Type — suited for moderate-volume food prep kitchens
- Kitchen Setting — optimized for small to medium commercial spaces
- Foodservice Category — ideal for food preparation and ingredient staging
- Workload Qualification — supports steady, daily food prep tasks
- Use Case — enhances workflow efficiency in commercial kitchens
Why Choose Winholt DPTS-3036
Winholt’s DPTS-3036 work table stands out due to its robust stainless steel construction, 5/8″ polyethylene work surface, and practical open undershelf. Its corrosion-resistant frame and simple maintenance features optimize sanitation and longevity, enabling efficient daily operations. Compared to similar models, it offers a compact footprint with high durability, making it suitable for diverse foodservice environments that demand reliable, restaurant-ready prep stations.
- Compact footprint fits well in limited kitchen spaces.
- Self-contained polyethylene top minimizes cross-contamination challenges.
- Built for durability with stainless steel legs and frame.
- Design optimized for sanitation and easy cleaning routines.
- Versatile use case supports a variety of prep tasks in moderate workloads.
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